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read more Details Housed in a classic design with stainless-steel accents, this fully automatic 12-cup coffeemaker features 24-hour programmability--great for waking up for the aroma of fresh-brewed coffee. The unit provides a 1- to 4-cup setting for brewing an inferior amount, and its brew-pause function permits pouring a cup prior to brew cycle has completed. The included 12-cup carafe provides an ergonomic handle, a knuckle guard, and a dripless pour spout for comfortable, drip-free serving. For added convenience, the coffeemaker comes which has a self-clean function plus a 60-second reset, which "remembers" settings and where it turned out in the brewing process. A gold-tone coffee filter and a charcoal water filter are included to make certain fresh, delicious-tasting coffee. The coffeemaker measures approximately 8 by 8 by 14-1/4 inches and has a three-year limited warranty.
From the Manufacturer
The Cuisinart DCC-1100 12-Cup Programmable Coffeemaker
You’ll love the strategies by which the Cuisinart Classic 12-cup programmable coffeemaker looks for the counter, as it’s brewing 12 servings of fabulous coffee. The Cuisinart Classis is often a statement about how exactly serious you occur to be about your coffee ‒ and your kitchen. Enjoy the total programmability, extreme easy use, and great tasting coffee.
The Quest to get a Perfect Cup of Coffee
It is normally agreed that there are four basic elements critical to the perfect cup:
Element 1. Water:
Coffee is 98% water. Often overlooked, the standard with the water can be as significant as the quality from the coffee. A good rule of thumb is the very fact that if your water doesn’t taste good through the tap, it won’t taste any better within your coffee. That’s why Cuisinart has added a water filter to the Cuisinart Classic 12-cup programmable coffeemaker. The charcoal water filter removes chlorine, bad tastes and odors, for your purest cup of joe every time.
Element 2. Coffee:
While the bulk of the liquid is water, all of the flavor should be from your coffee. To achieve the same quality of coffee you receive at a coffee bar, you must use exactly the same quality beans. Buy the beans fresh and whole, only of a two weeks’ supply at the time for optimum freshness. When the coffee bean is broken, its flavor degrades very quickly. If it really is not practical to get small supplies, we recommend you separate larger amounts of beans into one to two week portions soon after purchase, and freeze them in airtight containers. The top way to maximize freshness is always to minimize exposure to air, light and moisture. So, once removed in the freezer, beans should be maintained inside a sealed container at room temperature, since damaging condensation occurs each time the beans are removed in the freezer or refrigerator. Note that some coffee experts advise against freezing dark-roast beans, because freezing could cause the oils to coagulate. Other experts disagree. We suggest you experiment and judge yourself.
The Perfect Cup of Coffee
Element 3. Grind:
The grind of the coffee is crucial for proper flavor extraction. When the grind is just too fine, over extraction and bitterness will result. Too fine a grind could also clog the filter. In the event the grind is simply too coarse, water will pass through too rapidly and the desired flavors will not likely be extracted. A medium-fine grind is recommended.
Element 4. Proportion:
The cups on the Cuisinart coffeemaker measure 5 ounces. Add the quantity of ground coffee that corresponds for the number of cups being brewed. Many coffee bars along with the Specialty Coffee Association of America recommend adding 2 rounded tablespoons of coffee per 6 ounces of water. Some coffee manufactures recommend using 1 tablespoon per cup. Cuisinart recommends using 1 tablespoon of ground coffee per cup, but use about to accommodate your taste. Note: the most convenience of ground coffee is 15 tablespoons to the 12-cup coffeemaker. Exceeding this amount may cause overflow if the coffee is just too finely ground.
Features and Benefits
Water & Coffee Filters
LCD & Controls
Reservoir Cover: Flips back for straightforward filling.
Water Reservoir: Open the cover by lifting it up. Pour the required amount of water in the reservoir using step water level indicator located on the rear with the reservoir.
Showerhead: Distributes water evenly over coffee, reducing temperature loss as water passes through grounds.
Water Filter: Charcoal water filter eliminates chlorine, calcium and bad tastes or odors from tap water. Cuisinart recommends changing water filter every Two months or 60 uses ‒ or more regularly if you've hard water.
Filter Basket: Holds a #4 paper filter or a permanent filter.
LCD Digital Clock: Displays the time of day and hang time for automatic functions.
Function Knob: Used to initiate programming of automatic functions ‒ Auto On, Auto Off, Program, Clock and Brew. The Car On feature is employed to program first time with the brew cycle. The Car On can be set for virtually any time, day or night. The PM indicator is displayed around the LCD for nighttime program times. Your Vehicle Off feature is utilized to shut over coffeemaker at the preset time, anywhere from 0 to 4 hours. Note: To program the coffeemaker to seal off automatically, see the instructions included in the Instruction Manual under 'To program the Variable Auto Off'
1-4 Cup Setting: For brewing smaller pots of coffee. It provides double heating from the water, so coffee is piping hot.
Clean Setting: Tells you when it’s time to clean your coffeemaker. Remove built-up calcification from the water reservoir, to help you extend living of your respective coffeemaker.
Brew Pause: Stops flow of coffee from basket when carafe is taken away (30 seconds max) through the heater plate, so a cup might be poured in mid-brew. Because the flavor extraction rate varies during the brew cycle, we recommend allowing the brewing cycle in order to complete before pouring the coffee. The coffee brewed at the beginning from the cycle features a flavor profile that is completely different through the flavor at the end of the cycle. When the coffee has finished brewing, stir it before serving to blend the flavors. The coffee with the bottom in the carafe is planning to be somewhat stronger than the coffee at the top.
Carafe: The easy pour, no drip, 12-cup glass carafe has an ergonomic handle and brewed coffee markings for two to twelve cups.
Heating Plate: Scratch resistant with black, nonstick coating.
Ready Tone: Signals the finish of the brew cycle with five beeps (coffee will always stream in the filter for a few seconds following your tone).
Cord Storage
Power Loss Back-up System: One-minute protection just in case of power fails, breaker trips, or unit is unplugged. It holds all programmed information, including enough time of day, auto on time and auto off time.
The Cuisinart DCC-1100 12-Cup Programmable Coffeemaker
You’ll love the way the Cuisinart Classic 12-cup programmable coffeemaker looks on the counter, as it’s brewing 12 servings of fabulous coffee. The Cuisinart Classis is a statement about how exactly serious you are about your coffee ‒ along with your kitchen. Enjoy the entire programmability, extreme easy use, and great tasting coffee.
The Quest for any Perfect Cup of Coffee
It is generally agreed there are four basic elements critical to the perfect cup:
Element 1. Water:
Coffee is 98% water. Often overlooked, the product quality in the water is really as essential as the quality in the coffee. A good general guideline is always that if your water doesn’t taste good from your tap, it won’t taste any better within your coffee. That’s why Cuisinart has added a water filter to the Cuisinart Classic 12-cup programmable coffeemaker. The charcoal water filter removes chlorine, bad tastes and odors, for your purest mug of coffee every time.
Element 2. Coffee:
While the bulk from the liquid is water, all in the flavor ought to be from your coffee. To achieve exactly the same great quality of coffee you receive at the coffee bar, you must use exactly the same quality beans. Buy the beans fresh and whole, only about a two weeks’ supply with a time for optimum freshness. After the coffee bean is broken, its flavor degrades very quickly. If it can be not practical to purchase small supplies, we recommend you separate larger numbers of beans into one to two week portions soon after purchase, and freeze them in airtight containers. The best way to maximize freshness would be to minimize experience of air, light and moisture. So, once removed from the freezer, beans should be maintained in a very sealed container at room temperature, since damaging condensation occurs every time the beans are removed from the freezer or refrigerator. Remember that some coffee experts advise against freezing dark-roast beans, because freezing can cause the oils to coagulate. Other experts disagree. We suggest you experiment and decide yourself.
The Perfect Cup of Coffee
Element 3. Grind:
The grind of the coffee is crucial for proper flavor extraction. If the grind is too fine, over extraction and bitterness will result. Too fine a grind may also clog the filter. When the grind is too coarse, the lake will pass through too rapidly and also the desired flavors won't be extracted. A medium-fine grind is recommended.
Element 4. Proportion:
The cups about the Cuisinart coffeemaker measure 5 ounces. Add the quantity of ground coffee that corresponds for the quantity of cups being brewed. Many coffee bars and also the Specialty Coffee Association of America recommend adding 2 rounded tablespoons of coffee per 6 ounces of water. Some coffee manufactures recommend using 1 tablespoon per cup. Cuisinart recommends using 1 tablespoon of ground coffee per cup, but use more or less to accommodate your taste. Note: the most ease of ground coffee is 15 tablespoons for the 12-cup coffeemaker. Exceeding this amount might cause overflow if the coffee is simply too finely ground.
Features and Benefits
Water & Coffee Filters
LCD & Controls
Reservoir Cover: Flips back for simple filling.
Water Reservoir: Open the coverage by lifting it up. Pour the specified amount water within the reservoir using step water level indicator located in the rear in the reservoir.
Showerhead: Distributes water evenly over coffee, reducing temperature loss as water passes through grounds.
Water Filter: Charcoal water filter eliminates chlorine, calcium and bad tastes or odors from tap water. Cuisinart recommends changing the lake filter every Sixty days or 60 uses ‒ or more frequently if you've got hard water.
Filter Basket: Holds a #4 paper filter or possibly a permanent filter.
LCD Digital Clock: Displays the time of day and hang time for automatic functions.
Function Knob: Used to initiate programming of automatic functions ‒ Auto On, Auto Off, Program, Clock and Brew. The Car On feature is utilized to program the commencement time with the brew cycle. the Auto On can be set for virtually any time, day or night. The PM indicator is displayed for the LCD for nighttime program times. Your Vehicle Off feature is used to shut from the coffeemaker with a preset time, between 0 to 4 hours. Note: To program the coffeemaker to seal off automatically, read the instructions included inside the Instruction Manual under 'To program the Variable Auto Off'
1-4 Cup Setting: For brewing smaller pots of coffee. It provides double heating from the water, so coffee is piping hot.
Clean Setting: Tells you when it’s time for you to clean your coffeemaker. Remove built-up calcification from your water reservoir, to aid extend the life span of one's coffeemaker.
Brew Pause: Stops flow of coffee from basket when carafe is slowly removed (30 seconds max) in the heater plate, so a cup might be poured in mid-brew. Considering that the flavor extraction rate varies throughout the brew cycle, we recommend allowing the brewing cycle to end before pouring the coffee. The coffee brewed with the beginning in the cycle includes a flavor profile which can be different from the flavor in the end of the cycle. As soon as the coffee has finished brewing, stir it before serving to blend the flavors. The coffee with the bottom with the carafe is planning to be somewhat stronger compared to the coffee in the top.
Carafe: The easy pour, no drip, 12-cup glass carafe has an ergonomic handle and brewed coffee markings for 2 to twelve cups.
Heating Plate: Scratch resistant with black, nonstick coating.
Ready Tone: Signals the end from the brew cycle with five beeps (coffee will still stream from the filter for several seconds following your tone).
Cord Storage
Power Loss Back-up System: One-minute protection just in case of power fails, breaker trips, or unit is unplugged. It holds all programmed information, including some time of day, auto punctually and auto off time.
This classically designed coffeemaker is accented with stainless steel to get a look that is sure to improve your countertop. The 12-Cup carafe features an ergonomic handle, dripless spout and knuckle guard for comfortable, drip-free pouring. Fully automatic, the DCC-1100 has 24-hour programmability and 1-4 cup setting for anyone times you don't require a full pot of coffee. The Brew Pause feature lets you pour a cup before brewing is completed, while the permanent gold tone coffee filter and charcoal water filter ensure fresh, delicious tasting coffee.
Product Features
Color: Black
Fully automatic coffeemaker with 24-hour programmability
12-Cup carafe with ergonomic handle, dripless spout, and knuckle guard
1- to 4-Cup setting; brew pause; self cleaning; 60-second reset
Includes: Charcoal water filter and permanent gold-tone coffee filter ensures only the freshest coffee flavor flows through. Measuring scoop, instruction Book
Measures approximately 8 by 8 by 14-1/4 inches; 3-Year limited warranty
