Cuisinart DCC-1150BK 10-Cup Classic Thermal Programmable Coffeemaker, Black price


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A nice addition to the modern kitchen, this fully automatic 10-cup coffeemaker features 24-hour programmability--great for waking up for the aroma of freshly brewed coffee. The unit provides a 1- to 4-cup setting for brewing a smaller amount without compromising flavor, and its brew-pause function enables pouring a cup before the brew cycle has completed. The included 10-cup double-wall insulated thermal carafe comes using a generous stay-cool handle plus a dripless pour spout for comfortable, drip-free serving. Providing added convenience, the coffeemaker automatically shuts off on the end from the brewing cycle, and its 60-second reset "remembers" where it was inside brewing process and settings. Accessories include a charcoal water filter, a gold-tone filter, and a user manual. With its classic design and stainless accents, the stylish coffeemaker measures approximately 8 by 9 by 13 inches and includes a three-year limited warranty.

From the Manufacturer
The Cuisinart DCC-1150 10-Cup Programmable Thermal Coffeemaker
Thermal Carafe For Hot Coffee in Any Room
You’ll love the way the Cuisinart Classic 10-cup programmable coffeemaker looks on the counter, as its brewing 10-Cups of fabulous coffee. The Cuisinart Classis Thermal 10-cup programmable coffeemaker is really a statement about how serious you are regarding your coffee ‒ as well as your kitchen. Enjoy the complete programmability, extreme ease of use, double-wall thermal carafe, and great tasting coffee.

The Quest to get a Perfect Cup of Coffee

It is normally agreed there are four basic elements critical to the perfect cup:

Element 1. Water:
Coffee is 98% water. Often overlooked, the quality in the water will be as significant as the quality with the coffee. A good guideline is that if your water doesn’t taste good from your tap, it won’t taste any better in your coffee. That’s why Cuisinart has added a water filter to the Cuisinart Classic Thermal 10-cup programmable coffeemaker. The charcoal water filter removes chlorine, bad tastes and odors, to the purest mug of coffee every time.

Element 2. Coffee:
While the bulk with the liquid is water, all in the flavor should be from the coffee. To achieve a similar great quality of coffee you obtain at the coffee bar, you need to use a similar quality beans. Buy the beans fresh and whole, only of a two weeks’ supply with a time for max freshness. Once the coffee bean is broken, its flavor degrades very quickly. If it's not practical to get small supplies, we recommend you separate larger levels of beans into someone to two week portions immediately after purchase, and freeze them in airtight containers. The most effective method to maximize freshness would be to minimize contact with air, light and moisture. So, once removed in the freezer, beans needs to be maintained inside a sealed container at room temperature, since damaging condensation occurs every time the beans are removed in the freezer or refrigerator. Remember that some coffee experts advise against freezing dark-roast beans, because freezing can cause the oils to coagulate. Other experts disagree. We suggest you experiment and decide yourself.
The Perfect Cup of Coffee
Element 3. Grind:
The grind from the coffee is crucial for proper flavor extraction. When the grind is just too fine, over extraction and bitterness will result. Too fine a grind might also clog the filter. If the grind is just too coarse, the water will pass through prematurely and the desired flavors will not likely be extracted. A medium-fine grind is recommended.

Element 4. Proportion:
Add the amount of ground coffee that corresponds to the quantity of cups being brewed. Use 1 tablespoon of ground coffee per cup, but use pretty much to accommodate your taste. Note: the maximum ease of ground coffee is 15 tablespoons to the 10-Cup (5 ounce cups) coffeemaker. Exceeding this amount could cause overflow if the coffee is simply too finely ground.

Features and Benefits
DCC-1150 Base

LCD & Controls
Reservoir Cover: Flips back for straightforward filling.
Water Reservoir: Open the duvet by lifting it up. Pour the specified amount of water inside reservoir using step water level indicator located with the rear of the reservoir.
Showerhead: Distributes water evenly over coffee, reducing temperature loss as water passes through grounds.
Water Filter: Charcoal water filter eliminates chlorine, calcium and bad tastes or odors from tap water. Cuisinart recommends changing the lake filter every Sixty days or 60 uses ‒ or more regularly if you've hard water.
Filter Basket: Holds a #4 paper filter or possibly a permanent filter.
LCD Digital Clock: Displays the time and hang time for automatic functions.
Function Knob: Used to initiate programming of automatic functions ‒ Auto On, Program, Clock and Brew. the Auto On feature is employed to program the beginning time with the brew cycle. Your Vehicle On may be set for just about any time, day or night. The PM indicator is displayed on the LCD for nighttime program times. Note: This coffeemaker shuts off automatically after brewing is complete.
1- to 4-Cup Setting: For brewing smaller pots of coffee. It provides double heating with the water, so coffee is piping hot.
Clean Setting: Tells you when it’s time for you personally to clean your coffeemaker. Remove built-up calcification from the water reservoir, to assist extend lifespan of the coffeemaker.
Brew Pause: Stops flow of coffee from basket when carafe is taken away (30 seconds max) through the heater plate, so a cup may be poured in mid-brew. Because the flavor extraction rate varies throughout the brew cycle, we recommend allowing the brewing cycle in order to complete before pouring the coffee. The coffee brewed on the beginning from the cycle has a flavor profile which is different in the flavor at the end with the cycle. After the coffee has finished brewing, stir it before serving to blend the flavors. The coffee at the bottom with the carafe will probably be somewhat stronger than the coffee with the top.
Thermal Carafe with Hands-Free Lid: The easy pour no drip, double wall insulated 10-cup stainless thermal carafe with an ergonomic handle. The brew-through, pour-through lid allows coffee to drip in the coffeemaker through the closed lid. When brewing is complete, the lid seals itself so air stays out as well as the coffee freshness and temperature are preserved. No have to turn or adjust the lid before pouring. Note: Use caution, the underside of the thermal is hot to the touch for a number of minutes after brewing.
Heating Plate: Scratch resistant with black, nonstick coating.
Ready Tone: Signals the conclusion in the brew cycle with five beeps (coffee will still stream from the filter for several seconds as soon as the tone).
Cord Storage
Power Loss Back-up System: One-minute protection just in case of power fails, breaker trips, or unit is unplugged. It holds all programmed information, including the time of day, auto on time and auto off time.

The Cuisinart DCC-1150 10-Cup Programmable Thermal Coffeemaker
Thermal Carafe For Hot Coffee in Any Room
You’ll love just how the Cuisinart Classic 10-cup programmable coffeemaker looks about the counter, as its brewing 10-Cups of fabulous coffee. The Cuisinart Classis Thermal 10-cup programmable coffeemaker is a statement about how serious you might be about your coffee ‒ along with your kitchen. Enjoy the complete programmability, extreme simplicity of use, double-wall thermal carafe, and great tasting coffee.

The Quest for the Perfect Cup of Coffee

It is mostly agreed that there are four basic elements critical towards the perfect cup:

Element 1. Water:
Coffee is 98% water. Often overlooked, the quality of the water will be as essential as the quality in the coffee. A good general guideline is always that if your water doesn’t taste good through the tap, it won’t taste any better inside your coffee. That’s why Cuisinart has added a water filter for the Cuisinart Classic Thermal 10-cup programmable coffeemaker. The charcoal water filter removes chlorine, bad tastes and odors, for the purest cup of coffee every time.

Element 2. Coffee:
While the bulk with the liquid is water, all of the flavor ought to be through the coffee. To achieve a similar great quality of coffee you get with a coffee bar, you need to use exactly the same quality beans. Buy the beans fresh and whole, only with relation to a two weeks’ supply with a time for max freshness. As soon as the coffee bean is broken, its flavor degrades very quickly. If it really is not practical to get small supplies, we recommend you separate larger levels of beans into one to two week portions just after purchase, and freeze them in airtight containers. The very best approach to maximize freshness would be to minimize exposure to air, light and moisture. So, once removed through the freezer, beans ought to be maintained in the sealed container at room temperature, since damaging condensation occurs each time the beans are removed from the freezer or refrigerator. Remember that some coffee experts advise against freezing dark-roast beans, because freezing can cause the oils to coagulate. Other experts disagree. We suggest you experiment and choose yourself.
The Perfect Cup of Coffee
Element 3. Grind:
The grind in the coffee is critical for proper flavor extraction. When the grind is simply too fine, over extraction and bitterness will result. Too fine a grind could also clog the filter. When the grind is just too coarse, the lake will pass through too quickly along with the desired flavors will not be extracted. A medium-fine grind is recommended.

Element 4. Proportion:
Add the level of ground coffee that corresponds to the quantity of cups being brewed. Use 1 tablespoon of ground coffee per cup, but use pretty much to suit your taste. Note: the maximum convenience of ground coffee is 15 tablespoons for the 10-Cup (5 ounce cups) coffeemaker. Exceeding this amount may cause overflow if the coffee is simply too finely ground.

Features and Benefits
DCC-1150 Base

LCD & Controls
Reservoir Cover: Flips back for easy filling.
Water Reservoir: Open the cover by lifting it up. Pour the required amount water within the reservoir using step water level indicator located at the rear from the reservoir.
Showerhead: Distributes water evenly over coffee, reducing temperature loss as water passes through grounds.
Water Filter: Charcoal water filter eliminates chlorine, calcium and bad tastes or odors from tap water. Cuisinart recommends changing water filter every Sixty days or 60 uses ‒ or more regularly if you have hard water.
Filter Basket: Holds a #4 paper filter or perhaps a permanent filter.
LCD Digital Clock: Displays the time and set time for automatic functions.
Function Knob: Used to initiate programming of automatic functions ‒ Auto On, Program, Clock and Brew. The Car On feature is employed to program the start time of the brew cycle. The Car On could be set for just about any time, day or night. The PM indicator is displayed for the LCD for nighttime program times. Note: This coffeemaker shuts off automatically after brewing is complete.
1- to 4-Cup Setting: For brewing smaller pots of coffee. It provides double heating from the water, so coffee is piping hot.
Clean Setting: Tells you when it’s time correctly to clean your coffeemaker. Remove built-up calcification in the water reservoir, to help you extend the life span of your coffeemaker.
Brew Pause: Stops flow of coffee from basket when carafe is taken away (30 seconds max) through the heater plate, so a cup can be poured in mid-brew. Since flavor extraction rate varies throughout the brew cycle, we recommend allowing the brewing cycle to finish before pouring the coffee. The coffee brewed with the beginning in the cycle has a flavor profile which is different in the flavor in the end of the cycle. As soon as the coffee has finished brewing, stir it before serving to blend the flavors. The coffee in the bottom in the carafe will be somewhat stronger than the coffee in the top.
Thermal Carafe with Hands-Free Lid: The easy pour no drip, double wall insulated 10-cup stainless thermal carafe with the ergonomic handle. The brew-through, pour-through lid allows coffee to drip in the coffeemaker with the closed lid. When brewing is complete, the lid seals itself so air stays out as well as the coffee freshness and temperature are preserved. No need to turn or adjust the lid before pouring. Note: Use caution, the bottom with the thermal is hot to touch for many minutes after brewing.
Heating Plate: Scratch resistant with black, nonstick coating.
Ready Tone: Signals the finish with the brew cycle with five beeps (coffee will still stream from the filter for a couple of seconds after the tone).
Cord Storage
Power Loss Back-up System: One-minute protection just in case of power fails, breaker trips, or unit is unplugged. It holds all programmed information, including the time of day, auto promptly and auto off time.

The sleek, attractive thermal carafe and stainless accents blend seamlessly to accomplish a classic look with modern conveniences. With 24 hour programmability to make certain a brand new pot of coffee anytime, 1-4 cup setting to maintain coffee taste when creating less than five cups, and Brew Pause feature to permit you pour a cup before the brew cycle is done, this coffeemaker is really a smart addition to any countertop. The 10-cup double-wall insulated thermal carafe keeps coffee hot, so every cup tastes as fresh because the last.









Product Features
Fully automatic 10-Cup Thermal coffeemaker with 24-hour programmability
1- to 4-Cup setting, Brew Pause function, self clean, and 60-second reset ?remembers? settings and where it was in the brewing process
Double-wall insulated 10-Cup thermal carafe
Includes: Charcoal water filter and permanent gold tone filter ensures only the freshest coffee flavor flows through. Measuring scoop, instruction Book
Measures approximately 8 by 9 by 13 inches; 3-Year limited warranty